OLD WORLD – PUB BEER
The term “tavern ale” comes from old world customs. It is the beer made for or by the “tavern.” An exclusive beer for fellow patrons. The Big Boss Tavern Ale has been in regular rotation since Big Boss opened in 2007 and now makes its way to a permanent rotation in the seasonal line up. This highly quaff-able seasonal brew is a hybrid of American know how featuring classic English ingredients recognized by fans of traditional beer styles and worthy of a dimple mug! A historical recipe from brewer Brad Wynn who has brewed the beer and received praise for it since 1995.
7% Alc By Vol
Pair With Scotch Egg, meat pie, salads, European cheeses
PRAISE FOR TAVERN ALE
The beer has an oaky color; a nutty barley-malt aroma; a firm beautifully balanced palate; and a long hoppy bitter finish. All About Beer Magazine